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Matcha inspiration

Matcha is a beautifully green powered tea traditionally served as part of the Japanese Tea Ceremony. The tea ceremony focuses on mindfulness and is beautifully described as “a choreographic ritual of preparing and serving Japanese green tea, called Matcha, together with traditional Japanese sweets to balance with the bitter taste of the tea.”

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However, I’m not focusing on mindfulness in this article. I’m focusing on delicious green bakes! My plan for 2017 is to bake. To bake a LOT. And I think matcha bakes need to be on this list. Here are some of my matcha inspirations from around the web:

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Mungo Micro-Mill, Cape Town

I absolutely adore Mungo, and they have a pop-up store in Johannesburg at the moment at 44 Stanley. They said they’re bringing the mill here, and I can’t wait!

Here are some images from the original post:

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I absolutely love the new Mungo store and inner city Micro-Mill in the heart of Cape Town. The idea behind this store was to create an experiential retail space where customers can interact and learn about the wonderful art of weaving. Although the majority of their production still takes place at the mill in Plettenberg Bay, they have brought down one of their oldest looms; a Hattersley Domestic loom that was made in the 1890’s. Their aim is to bridge the gap between the maker and the market, and to introduce customers to a part of their process.

The store and Micro-Mill is situated in their new beautiful four-story 1900s heritage building on Hout Street. They have carefully refurbished it, keeping all the original architectural features including Oregon Pine floors, wooden staircase, and sash windows.

The shop spans across the ground floor and into a glass atrium. The Micro-Mill is below the shop, and can be seen from…

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